Jagaimo no age ni
Potato- simmer fry?
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potato 4～5個
French beans・2～3本 ( I obviously did not use this here)
salt- a little
white sesame seed 1 tablespoon ( I ran out of white ones so I used black sesame seeds)
Some oil to fry
Seasoning
Stock ・250～300ml how to make >>
Sake (alcohol 2 tbspoons- I didn't use)
Mirin(alcohol 1tbspoon- i didn't use)
Sugar 1tbspoon
Shoyu 1 tbspoon
Method:
1. Potatoes were cut (skin removed) , then fried in oil ( amount: just enough to slightly fry the potatoes. Not too much or not too little.
2. Prepare seasoning stock in a different pot, (do add water please.. this guy however did not mention how much so i just guessed.. one cup) Once boiled, add 1 to 2.
3. when the stock is almost dry, add the sesame seeds.
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